Braunschweiger Spread
7 ingredients
3 steps
Ingredients
- 8 oz. cream cheese, at room temperature
- 8 oz. Braunschweiger sausage
- 1-1/2 tbsp. dry onion soup mix
- 1/2 tsp. Worcestershire sauce
- to taste
- 1/2 tsp. lemon juice
- to taste
Directions
-
1Combine all the ingredients well.
-
2Chill several hours.
-
3Serve with crackers or cocktail rye bread.
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