Brazil Nut Shortbread
6 ingredients
1 steps
Ingredients
- 1/2 cup brazil nut
- 1/4 lb unsalted butter, softened
- 6 tablespoons brown sugar, packed
- 3/4 cup flour
- 3 tablespoons rice flour
- 1/2 teaspoon cinnamon
Directions
-
1["Pre-heat the oven to 325 degrees F.", "Grind the Brazil nuts finely.", "Beat the butter until fluffy, add the sugar and beat until fluffy again--do beat adequately.", "Sift in the flours and the nuts and work to a smooth dough.", "Cover a baking sheet with parchment.", "place a 6\" flan ring or tart form on the cookie sheet to use as a guide.""
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