Brazilian Snow
4 ingredients
6 steps
Ingredients
- 1 pt. best quality vanilla ice cream, softened slightly
- 4 to 6 rounded Tbsp. fresh coffee (roasted, but unground)
- whipped cream for garnish
- cherries for garnish
Directions
-
1Grind coffee in a small nut grinder as finely as possible. Sprinkle about half of coffee over ice cream.
-
2Scoop up ice cream one scoop at a time.
-
3Try to mix without over handling ice cream. As you finish one layer of ice cream, sprinkle coffee over the top until all coffee and ice cream are in the serving dishes.
-
4Garnish with whipped cream and sprinkle with coffee and cherries.
-
5Serve at once.
-
6Serves 4.
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