Fried Green Tomatoes
4 ingredients
5 steps
Ingredients
- 4 medium green tomatoes
- salt and pepper
- 1 c. corn meal
- oil for frying
Directions
-
1Wash tomatoes and cut out stems.
-
2Slice about 1/2 inch in thickness.
-
3Sprinkle with salt and pepper.
-
4Coat with corn meal and cook in heated cooking oil in skillet.
-
5Brown both sides. Serves 6.
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