Bread Crab Salad

8 ingredients
5 steps

Ingredients

  • 1 c. celery, cut fine
  • 1 large loaf white bread
  • 1 large onion, minced
  • 6 boiled eggs, cut fine
  • 1 can crab
  • 2 cans shrimp
  • 3 c. mayonnaise
  • juice of large lemon

Directions

  1. 1
    Cut crusts off bread.
  2. 2
    Spread with melted butter.
  3. 3
    Cut each slice into small cubes.
  4. 4
    Add onion, celery and eggs.
  5. 5
    Refrigerate overnight.

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