Bread Dip(Servings: 10)
8 ingredients
5 steps
Ingredients
- 2 c. sour cream
- 2 c. real mayonnaise
- 2 Tbsp. parsley flakes
- 2 tsp. Beau Monde
- 1/2 c. red onion, chopped
- 2 jars chipped beef, chopped
- 1 loaf round shepherd's bread, hollowed out
- 1 loaf French bread, cubed
Directions
-
1Hollow out the shepherd's bread like a bowl.
-
2Mix ingredients together and put inside bowl of bread.
-
3Cube French bread so that every piece has a crust.
-
4Use for dipping with skewers.
-
5Also may use dip with chips.
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