Bread Dumplings
6 ingredients
7 steps
Ingredients
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 egg, lightly beaten
- 3/4 cup lukewarm water
- 3 slices bread, cubed
Directions
-
1Sift flour, baking powder, and salt together in a large bowl.
-
2Add beaten egg.
-
3Add the lukewarm water and mix well with wooden spoon.
-
4Add bread.
-
5Mix well and roll into oblong dumplings.
-
6Place into boiling water, cover and cook about 20 minutes, stirring once.
-
7(We just used two teaspoons to drop pieces of dough into the water without shaping them first, and it worked fine).
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