Bread Dumplings

6 ingredients
7 steps

Ingredients

  • 2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 egg, lightly beaten
  • 3/4 cup lukewarm water
  • 3 slices bread, cubed

Directions

  1. 1
    Sift flour, baking powder, and salt together in a large bowl.
  2. 2
    Add beaten egg.
  3. 3
    Add the lukewarm water and mix well with wooden spoon.
  4. 4
    Add bread.
  5. 5
    Mix well and roll into oblong dumplings.
  6. 6
    Place into boiling water, cover and cook about 20 minutes, stirring once.
  7. 7
    (We just used two teaspoons to drop pieces of dough into the water without shaping them first, and it worked fine).

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