Bread Machine Light Rye

10 ingredients
2 steps

Ingredients

  • 3/4 cup beer, flat
  • 3/8 cup water
  • 2 1/2 cups bread flour
  • 1 cup rye flour
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons shortening, like Crisco
  • 2 tablespoons brown sugar
  • 2 tablespoons molasses
  • 2 teaspoons caraway seeds
  • 3 teaspoons dry yeast

Directions

  1. 1
    Place all ingredients in bread pan according to your machines instructions. Select Light Crust setting.
  2. 2
    Allow bread to cool l hour before slicing.

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