Bread Pudding

Directions

1. 1
   Put brown sugar in bottom of double boiler; break one slice of bread over sugar.
2. 2
   Add raisins.
3. 3
   Break another slice of bread over ingredients.
4. 4
   In bowl, mix egg, milk, salt and vanilla and turn over bread mixture.
5. 5
   Cook until knife comes out clean.
6. 6
   Turn out onto a large plate with a lot of delicious brown sugar syrup.