Bread Pudding

Directions

1. 1
   Combine eggs, milk, vanilla, cinnamon and salt.
2. 2
   Stir in bread cubes.
3. 3
   Stir in brown sugar and raisins.
4. 4
   Pour mixture into an 8 x 1 3/4-inch round ovenware cake dish.
5. 5
   Place pan in larger shallow pan on oven rack.
6. 6
   Pour hot water into larger pan 1 inch deep. Bake at 350° about 45 minutes or until knife inserted halfway between center and edge comes out clean.
7. 7
   Makes 6 servings.