Bread Pudding
7 ingredients
7 steps
Ingredients
- 4 c. milk, scalded
- 4 c. cubed dry bread
- 2 Tbsp. butter
- 4 eggs, beaten
- 1 tsp. vanilla
- 3/4 c. sugar
- 1/4 tsp. salt
Directions
-
1Heat milk.
-
2Put bread in it.
-
3Remove from burner.
-
4Let sit for 5 minutes.
-
5Add butter, salt, sugar, eggs and vanilla.
-
6Mix.
-
7Pour into greased dish and bake inside a pan of hot water for 40 to 50 minutes until firm.
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