Bread Pudding

7 ingredients
6 steps

Ingredients

  • 2 c. milk, scalded
  • 1 c. day old bread
  • 2 Tbsp. butter, melted
  • 1/3 c. sugar
  • 1/4 tsp. salt
  • 1/2 tsp. vanilla
  • 2 eggs

Directions

  1. 1
    Combine milk, butter and bread cubes in greased dish.
  2. 2
    Add sugar and vanilla.
  3. 3
    Beat.
  4. 4
    Beat eggs slightly, then add to bread mixture.
  5. 5
    Place in pan of hot water.
  6. 6
    Bake at 350° for 1 hour, then test with knife to see if pudding is done.

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