Bread Pudding

8 ingredients
3 steps

Ingredients

  • 1 1/2 c. bread crumbs
  • 2 c. milk, scalded
  • 1 tsp. butter
  • 1/4 tsp. salt
  • 3/4 c. sugar
  • 2 eggs, slightly beaten
  • 1 tsp. vanilla
  • 1/2 c. raisins

Directions

  1. 1
    Soak bread in milk for 5 minutes.
  2. 2
    Add butter, salt and sugar. Add eggs, vanilla and raisins; mix well and pour in greased casserole dish.
  3. 3
    Bake at 350° for 50 minutes.

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