Bread Pudding
8 ingredients
6 steps
Ingredients
- 2 cups milk
- 1 tablespoon butter
- 1 cup breadcrumbs or 1 cup bread, cubes
- 1 egg
- 14 cup sugar
- 14 teaspoon salt
- 12 teaspoon vanilla
- raisins (optional)
Directions
-
1Scald milk on very low fat.
-
2Add butter.
-
3Add bread crumbs to milk mixture& set aside 5 minutes.
-
4Beat eggs until slightly mixed, add sugar, salt, and vanilla.
-
5Add egg mixture to milk mixture.
-
6Pour into baking dish and bake at 350 for 45 minutes or until firm.
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