Bread Pudding

8 ingredients
6 steps

Ingredients

  • 4 eggs
  • 2 c. milk
  • 1/3 c. sugar
  • 1/2 tsp. cinnamon
  • 1/2 tsp. vanilla
  • 1/4 tsp. salt
  • 1/3 c. raisins
  • 2 1/2 c. dry bread crumbs (3 1/2 slices)

Directions

  1. 1
    Beat together the eggs, milk, sugar, cinnamon, vanilla and salt.
  2. 2
    Place dry bread crumbs in an 8 x 1 1/2-inch round baking dish.
  3. 3
    Sprinkle raisins over bread.
  4. 4
    Pour egg mixture over all. Bake at 325° for 40 to 45 minutes.
  5. 5
    Cool slightly.
  6. 6
    Yields 6 servings.

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