Bread Pudding

7 ingredients
1 steps

Ingredients

  • 3 to 4 c. dry bread crumbs
  • 1 c. sugar
  • 4 c. milk, scalded
  • 4 slightly beaten eggs
  • 1 Tbsp. butter
  • 1/4 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Soak bread in milk 5 minutes. Add butter, salt and sugar. Pour slowly over eggs. Add vanilla and mix well. Pour into greased baking dish and bake in pan of hot water at 350° until firm, approximately 1 hour. (Add 1/2 cup raisins, if desired before baking.) Serves 8.

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