Breaded Baked Fish

8 ingredients
4 steps

Ingredients

  • 2 c. fine dry bread crumbs
  • 3/4 c. grated Parmesan cheese
  • 1/4 c. finely minced parsley
  • 1 tsp. paprika
  • 3/4 tsp. oregano
  • 1/2 tsp. red pepper
  • 12 fish fillets (catfish works well)
  • olive oil

Directions

  1. 1
    Combine all ingredients except olive oil in a shallow pan. Pour olive oil in a pie pan and dip each fillet in the oil; roll in the bread crumb mixture.
  2. 2
    Place fish in a pan (greased or sprayed).
  3. 3
    Bake for about 20 minutes or until fish flakes when tested with a fork.
  4. 4
    Bake at 375°.

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