Breaded Pork Chops

7 ingredients
4 steps

Ingredients

  • 4 to 6 pork chops
  • 1 c. bread crumbs
  • 2 Tbsp. chopped onion
  • 1 can mushroom soup
  • 1/4 c. melted oleo
  • 1/4 c. water
  • 1/4 tsp. poultry seasoning

Directions

  1. 1
    Brown pork chops on both sides (rolled in flour).
  2. 2
    Mix other ingredients and put a mound on each chop.
  3. 3
    Blend mushroom soup and 1/3 cup of water.
  4. 4
    Pour over each chop and bake for 1 hour.

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