Breaded Pork Chops

6 ingredients
5 steps

Ingredients

  • bread (white)
  • 1/4 c. onion
  • salt and pepper
  • 1 1/2 sticks butter
  • 1/2 c. celery
  • 4 to 6 pork chops

Directions

  1. 1
    Fry pork chops first, but not fully done.
  2. 2
    Crumble bread; add onions, celery, salt, pepper and butter.
  3. 3
    Mix well.
  4. 4
    Lay pork chops on cookie sheet.
  5. 5
    Put breaded mixture on top of pork chops. Bake at 350° for 15 to 25 minutes.

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