Breaded Tilapia Fillets

Name: Breaded Tilapia Fillets
Ingredients: 5 tilapia fillets; 1 1/2 cups breadcrumbs; 1/2 cup parmesan cheese (grated); 1 tablespoon fresh parsley (chopped); 1 tablespoon all purpose Greek seasoning; 2 tablespoons olive oil; 1 egg; 2 tablespoons milk; salt; pepper; 4 grape tomatoes

11 ingredients

7 steps

Ingredients

5 tilapia fillets
1 1/2 cups breadcrumbs
1/2 cup parmesan cheese (grated)
1 tablespoon fresh parsley (chopped)
1 tablespoon all purpose Greek seasoning
2 tablespoons olive oil
1 egg
2 tablespoons milk
salt
pepper
4 grape tomatoes

Directions

1

heat olive oil in medium to large pan (around medium heat, depending on gas/electric).
2

combine breadcrumbs, cheese, parsley, greek seasoning, salt, pepper into shallow dish.
3

mix milk and egg in another shallow dish.
4

put fish in milk and egg mix; then dip in breadcrumbs.
5

cook roughly 3-4 mins on each side.
6

towards the end of the fish being done; quarter grape tomatoes; sprinkle a bit more of the Greek seasoning if necessary.
7

Serve and enjoy!