Breakfast Apples

6 ingredients
6 steps

Ingredients

  • 2/3 c. sugar
  • 1/2 c. water
  • 2 or 3 whole cloves
  • 1 stick cinnamon
  • 1/2 lemon, cut with peel on
  • 6 medium cooking apples

Directions

  1. 1
    Combine all ingredients except apples; bring to a boil.
  2. 2
    Pare apples, core, cut in eights and add to syrup.
  3. 3
    Cook slowly until done, 5 to 8 minutes.
  4. 4
    Remove from heat and cool in syrup.
  5. 5
    Remove spices and lemon.
  6. 6
    Serves 4.

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