Breakfast Bars

Directions

1. 1
   Butter 9 x 9 x 2-inch baking pan.
2. 2
   In a large saucepan, melt butter and marshmallows over low heat, stirring constantly.
3. 3
   Stir in peanut butter until melted.
4. 4
   Stir in milk and breakfast drink. Remove from heat.
5. 5
   Fold in raisins and cereal stirring until evenly coated.
6. 6
   Turn into pan.
7. 7
   With buttered hands, pat evenly in pan.
8. 8
   Cool thoroughly.
9. 9
   Cut into bars.
10. 10
    Makes 1 dozen bars.