Breakfast Burger
14 ingredients
19 steps
Ingredients
- 1 telera roll
- 4 oz ground beef
- 1/2 avocado
- 2 eggs
- 2 slice tomato
- 1 slice pepperjack cheese
- 1/8 cup green pepper
- 1 tbsp mayonnaise
- 1 tbsp dijon mustard
- 1 tsp hot sauce
- 1/2 tsp ground black pepper
- 1/2 tsp salt
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
Directions
-
1Warm 2 pans on medium-heat burner.
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2In bowl, combine half the salt and pepper with the ground beef.
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3Combine, and pack into hamburger patty.
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4Place in pan and cook until inside reaches 155F.
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5Wash and dice green pepper.
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6Crack eggs, combine with green pepper, remaining black pepper and salt.
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7Whisk together.
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8Pour eggs into other pan, and let cook until done.
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9When done, place cheese in center, and fold sides closed to create omelet the size of the bun.
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10In seperate bowl, cut avocado in half.
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11Remove pit, and empty insides into bowl.
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12Wash tomato, cut two slice, and set one aside.
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13Dice other slice, and add to avocado.
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14Add garlic powder, onion powder, mayonaisse, and mustard.
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15Mash together.
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16Remove patty from pan when done, and place on bottom bun.
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17Cover with omelet when finished.
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18Top with tomato slice.
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19Spread avocado mix on inside of top bun and close.
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