Breakfast Casserole

7 ingredients
6 steps

Ingredients

  • 8 slices bread, cubed or ripped
  • 1 lb. bulk sausage or ham, browned in microwave
  • 1/2 lb. grated Cheddar cheese
  • 8 eggs
  • 2 c. milk
  • 1 tsp. salt
  • 1 tsp. dry mustard

Directions

  1. 1
    Mix together the eggs, milk, salt and dry mustard.
  2. 2
    Layer in a 9 x 13-inch greased pan the bread, sausage (crumbled on top) and cheese (sprinkled on top).
  3. 3
    Pour egg mixture over the above. Cover with foil; refrigerate overnight.
  4. 4
    Bake at 350° for 1 hour, covered.
  5. 5
    Let set 5 to 10 minutes.
  6. 6
    Serves 8 to 10.

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