Breakfast Casserole

8 ingredients
10 steps

Ingredients

  • 6 slices bread
  • 6 eggs
  • 1 c. grated Cheddar cheese
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1 tsp. dry mustard
  • 1 (12 oz.) pkg. pork sausage, cooked and crumbled (hot or regular)
  • 2 c. milk

Directions

  1. 1
    Place bread slices in bottom of a 1 1/2-quart casserole dish. Mix
  2. 2
    together
  3. 3
    eggs,
  4. 4
    grated
  5. 5
    cheese, salt, pepper, dry mustard, sausage and milk.
  6. 6
    Pour over bread.
  7. 7
    Set overnight in refrigerator.
  8. 8
    Cook, covered, in
  9. 9
    350°
  10. 10
    oven for 20 minutes or until inserted knife comes out clean.

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