Breakfast Casserole

Directions

1. 1
   In a small bowl, beat the eggs until they loosen up.
2. 2
   Add the half and half, and green onions.
3. 3
   Mix well, highly season with salt and pepper and set aside.
4. 4
   Butter a 12 by 10-inch baking pan.
5. 5
   Line the pan with the bread, cutting and rearranging, if needed.
6. 6
   Sprinkle the bread with the cooked sausage and cheese.
7. 7
   Pour the egg mixture over the entire pan.
8. 8
   Cover and refrigerate overnight.
9. 9
   Preheat oven to 350 degrees.
10. 10
    Cook covered for 25 to 30 minutes or until the egg mixture is set.