breakfast casserole
6 ingredients
8 steps
Ingredients
- 1 lb frozen hash browns, thawed
- 1 lb pork sausage
- 1 lb Velveeta cheese, cubed
- 8 eggs
- 1/4 milk
- 1 salt and pepper to taste
Directions
-
1heat oven to 350F.
-
2grease 9 x 13 inch baking dish
-
3Brown sausage and drain, excess f ast.
-
4beat eggs, add milk, salt and pepper.
-
5in casserole dish, layer ingredients.
-
6begin with hash browns, then sausage, then egg mixture, then half the cheese.
-
7repeat layers.
-
8bake for 45 minutes
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