breakfast casserole

6 ingredients
8 steps

Ingredients

  • 1 lb frozen hash browns, thawed
  • 1 lb pork sausage
  • 1 lb Velveeta cheese, cubed
  • 8 eggs
  • 1/4 milk
  • 1 salt and pepper to taste

Directions

  1. 1
    heat oven to 350F.
  2. 2
    grease 9 x 13 inch baking dish
  3. 3
    Brown sausage and drain, excess f ast.
  4. 4
    beat eggs, add milk, salt and pepper.
  5. 5
    in casserole dish, layer ingredients.
  6. 6
    begin with hash browns, then sausage, then egg mixture, then half the cheese.
  7. 7
    repeat layers.
  8. 8
    bake for 45 minutes

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