Breakfast Casserole

Directions

1. 1
   Brown sausage. Break
2. 2
   up
3. 3
   and
4. 4
   drain. Remove crust from bread and cut
5. 5
   in
6. 6
   cubes.
7. 7
   Mix sausage, bread and cheese.
8. 8
   Mix eggs, milk, salt and
9. 9
   dry mustard.
10. 10
    Pour over sausage mixture in lightly greased
11. 11
    9 x 9-inch pan or Bundt pan.
12. 12
    Refrigerate overnight. Bake at 350° for 45 minutes. Serves 4 to 6 people.