Breakfast Casserole

4 ingredients
5 steps

Ingredients

  • 1 can croissants
  • 1 small pkg. sausage, browned
  • 1 c. shredded Cheddar cheese
  • 8 to 10 eggs, beaten

Directions

  1. 1
    Spray 9 x 13 pan with nonstick spray.
  2. 2
    Lay croissants flat in pan.
  3. 3
    Sprinkle browned sausage on top.
  4. 4
    Next, sprinkle cheese. Then pour eggs on top of cheese.
  5. 5
    Bake at 350° for 40 minutes.

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