Breakfast Casserole

7 ingredients
11 steps

Ingredients

  • 6 slices bread
  • butter or margarine
  • 1 lb. sausage (bacon, ham, etc.)
  • 1 1/2 c. grated cheese
  • 2 c. half and half
  • 6 eggs
  • 1 tsp. salt

Directions

  1. 1
    Cut crust away from bread.
  2. 2
    Spread with butter and place in a greased casserole dish.
  3. 3
    Brown sausage, stirring to crumble. Drain well.
  4. 4
    Sprinkle over top of bread.
  5. 5
    Sprinkle cheese over top of sausage.
  6. 6
    Beat eggs.
  7. 7
    Add half and half and salt to eggs.
  8. 8
    Pour over top of cheese.
  9. 9
    Cover and chill overnight.
  10. 10
    Let it sit out of refrigerator for 15 minutes before baking.
  11. 11
    Bake at 350° for 45 minutes.

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