Breakfast Casserole

7 ingredients
7 steps

Ingredients

  • 6 eggs
  • 1 tsp. salt
  • 4 slices bread, cut in strips
  • 2 c. milk
  • 1 tsp. dry mustard
  • 1 lb. sausage
  • 1 c. grated sharp cheese or Velveeta

Directions

  1. 1
    Cook sausage until done, breaking into bits as you cook it. Drain and set aside.
  2. 2
    Beat eggs; add milk, salt and mustard.
  3. 3
    Into a greased baking dish layer the bread, sausage and cheese.
  4. 4
    Pour egg mixture over these ingredients.
  5. 5
    Refrigerate overnight.
  6. 6
    Bake at 350° for 45 minutes.
  7. 7
    Serves 6.

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