Breakfast Casserole

7 ingredients
5 steps

Ingredients

  • 10 to 12 eggs
  • 2 c. milk
  • 10 pieces French bread, broken into 2-inch pieces
  • 1 c. grated Cheddar cheese
  • 1 lb. sausage, browned and broken into small pieces
  • 1 tsp. salt
  • 1 tsp. dry mustard

Directions

  1. 1
    Mix all.
  2. 2
    Place in a 13 x 9-inch pan and refrigerate 15 hours. Bake in a 350° oven for 1 hour and serve hot.
  3. 3
    Knife should be dry when tested.
  4. 4
    Handy to make the afternoon before you expect at least 10 people for breakfast.
  5. 5
    Serves 10.

Products Matching These Ingredients

Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Dressing, western french style

E NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Ice cream, french quarter praline

Prestige

D NOVA 4

More Recipes to Try

Bagels

8 ingredients

Shrimp Dip

4 ingredients

Chocolate Eclair Cake

4 ingredients

Wiener Casserole

5 ingredients

Turkey Chow Mein Casserole

8 ingredients

Chicken-Almond Puffs

8 ingredients

Aloha Quick Bread

14 ingredients

Crab And Rice Primavera

9 ingredients

Marinated Veggies

12 ingredients

Herbed Oven Potatoes

8 ingredients

Sweet Potato Balls

7 ingredients

Florida Pudding Dessert

3 ingredients