Breakfast Casserole

Directions

1. 1
   Scramble sausage until done; drain.
2. 2
   Beat eggs with milk and pepper.
3. 3
   Press rolls in bottom of 13 x 9-inch dish.
4. 4
   Sprinkle sausage and cheese.
5. 5
   Pour eggs on top.
6. 6
   Cook at 425° until set (15 minutes).
7. 7
   Let stand 10 minutes before serving.