Breakfast Casserole

7 ingredients
5 steps

Ingredients

  • 1 lb. pork sausage, cooked, drained and crumbled
  • 8 eggs, slightly beaten
  • 6 slices white bread, cubed small
  • 2 c. milk
  • 1 c. sharp Cheddar cheese, grated
  • 1 tsp. dry mustard
  • 1 tsp. salt

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Place in greased 9 x 13-inch pan.
  3. 3
    Refrigerate overnight.
  4. 4
    Bake at 350° for 45 minutes, uncovered.
  5. 5
    Serves 6.

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