Breakfast Casserole

6 ingredients
4 steps

Ingredients

  • 1 lb. sausage, browned and crumbled
  • 8 eggs, beaten
  • 6 slices bread (may be cubed)
  • 2 c. milk
  • 1 tsp. salt
  • 1 c. cheese, grated or sliced

Directions

  1. 1
    Butter an oblong casserole dish.
  2. 2
    Put bread in first.
  3. 3
    Combine remaining ingredients and place in dish.
  4. 4
    Refrigerate overnight. Bake, uncovered, at 350° for 35 minutes.

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