Breakfast Casserole

Directions

1. 1
   Mix cream and eggs and allow to stand in refrigerator overnight.
2. 2
   When ready to prepare, remove from refrigerator. Preheat oven to 300°.
3. 3
   Cook sausage until done; drain and crumble. Trim crust from bread slices.
4. 4
   Place them in the bottom of the pan.
5. 5
   Place the crumbled sausage over the bread.
6. 6
   Add the grated cheese.
7. 7
   Pour the egg mixture over the top of the other ingredients.