Breakfast Casserole

7 ingredients
8 steps

Ingredients

  • 2 slices bread, cut edges off, butter and cube
  • 1 c. grated sharp cheese
  • 1 lb. hot sausage or ham
  • 6 eggs
  • 2 c. milk
  • 1 tsp. salt
  • 1 tsp. dry mustard

Directions

  1. 1
    Cook sausage; drain grease.
  2. 2
    Use a 9 x 13-inch pan.
  3. 3
    Put bread in pan.
  4. 4
    Top with cheese and sausage.
  5. 5
    Beat eggs with remaining ingredients and pour over other ingredients already in pan.
  6. 6
    Leave overnight in refrigerator.
  7. 7
    Bake at 350° for 45 minutes, uncovered.
  8. 8
    A great way to use leftover ham.

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