Breakfast Casserole

7 ingredients
8 steps

Ingredients

  • 3 c. frozen hash browns (southern style)
  • 1 lb. sausage (mild)
  • 1 medium onion, finely chopped
  • 12 eggs, beaten
  • 2 c. milk
  • 4 c. grated mild Cheddar cheese
  • salt and pepper

Directions

  1. 1
    Cover bottom of greased 9 x 13-inch dish with hash browns. Brown onion with sausage.
  2. 2
    Drain and spread over potatoes.
  3. 3
    Cover with cheese.
  4. 4
    Mix eggs and milk.
  5. 5
    Season to taste.
  6. 6
    Pour over mixture in dish.
  7. 7
    Refrigerate overnight.
  8. 8
    Bake 50 minutes at 350°.

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