Breakfast Casserole

7 ingredients
4 steps

Ingredients

  • 1 lb. sausage, browned, crumbled and drained
  • 6 slices bread, cubed
  • 6 eggs
  • 1 c. grated sharp cheese
  • 2 c. milk
  • salt and pepper to taste
  • 1 tsp. dry mustard

Directions

  1. 1
    Layer bread and sausage in casserole dish.
  2. 2
    Mix other ingredients and pour over bread and meat.
  3. 3
    Let stand overnight in refrigerator.
  4. 4
    Bake at 350° for 30 minutes.

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