Breakfast Casserole

Directions

1. 1
   Cook and drain sausage.
2. 2
   Combine beaten eggs, milk, salt, pepper and mustard.
3. 3
   Into a greased rectangle casserole dish, layer bread, sausage and cheese.
4. 4
   Repeat layer.
5. 5
   Pour liquid mixture over ingredients in casserole dish.
6. 6
   Refrigerate overnight.
7. 7
   Bake at 350° for 35 to 45 minutes.