Nut And Fruit Cake

10 ingredients
5 steps

Ingredients

  • 1 lb. butter
  • 2 c. sugar
  • 6 eggs
  • 4 c. plain flour
  • 1/2 lb. candied cherries
  • 1/2 lb. candied pineapple
  • 2 c. pecans or mixed nuts, chopped
  • 1 tsp. vanilla
  • 1 tsp. baking powder
  • 1 c. raisins

Directions

  1. 1
    Mix eggs, sugar and butter well.
  2. 2
    Add flour and vanilla.
  3. 3
    Mix well.
  4. 4
    Stir in fruit and nuts.
  5. 5
    Bake at 250° for 3 hours.

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