Breakfast Coffee Ring

Name: Breakfast Coffee Ring
Ingredients: 1 egg; 3/4 c. milk; 1/3 c. melted butter or oleo; 3/4 c. sugar; 1 1/2 c. sifted enriched flour; 2 tsp. baking powder; 3/4 tsp. salt; 1 tsp. grated orange rind; confectioners sugar icing; chopped nuts (if desired)

10 ingredients

9 steps

Ingredients

1 egg
3/4 c. milk
1/3 c. melted butter or oleo
3/4 c. sugar
1 1/2 c. sifted enriched flour
2 tsp. baking powder
3/4 tsp. salt
1 tsp. grated orange rind
confectioners sugar icing
chopped nuts (if desired)

Directions

1

Beat eggs slightly.
2

Stir in milk and butter or oleo.
3

Sift sugar, flour, baking powder and salt together.
4

Add dry ingredients and orange rind to milk mixture, stirring only until well blended.
5

Pour into a well-greased 9-inch ring mold.
6

Bake at 375° for 25 to 30 minutes.
7

Cool on rack for 5 minutes; remove from pan.
8

When cool, drizzle confectioners sugar icing over top. Sprinkle with chopped nuts.
9

Makes one 9-inch ring.