Breakfast Goulash
4 ingredients
4 steps
Ingredients
- 1 small onion, chopped
- 1 lb ground sausage
- 12 eggs
- 1 cup shredded cheddar cheese
Directions
-
1Cook sausage and onions on medium heat until sausage is no longer pink.
-
2In a medium size bowl beat eggs (add two tablespoons of milk if desired) then add to sausage.
-
3Cook and scramble eggs until almost completely set.
-
4Add cheese and stir until eggs are done and cheese is melted.
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