Breakfast Millet Pudding

5 ingredients
1 steps

Ingredients

  • 2/3 cup millet
  • 13.5 oz can coconut milk
  • 4 pitted dates
  • pinch of salt
  • honey (optional)

Directions

  1. 1
    In pressure cooker, combine millet, coconut milk, dates, salt, and half can of water (using can from coconut milk). Cover. Bring to high pressure and maintain pressure for 11 minutes. Allow to depressure naturally. Stir. Enjoy with a bit of honey, if desired.

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