Breakfast Muffins

11 ingredients
7 steps

Ingredients

  • 1/3 c. shortening
  • 1/2 c. sugar
  • 1 egg
  • 1 1/2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 tsp. nutmeg
  • 1/2 c. milk
  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1/2 c. melted margarine

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Mix shortening, sugar and egg.
  3. 3
    Stir in flour, baking powder, salt and nutmeg alternately with milk.
  4. 4
    Fill muffin tins 2/3 full.
  5. 5
    Bake 20 to 25 minutes.
  6. 6
    Mix sugar and cinnamon.
  7. 7
    After baking, roll in melted margarine and then in cinnamon-sugar.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Shortening powder

E NOVA 4

Dried egg product whole eggs

E NOVA 3

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Vegetable shortening

C NOVA 4
All-Vegetables Shortening

All-Vegetables Shortening

Kroger,The Kroger Co.

C NOVA 4

More Recipes to Try

Strawberries with Mango Coconut Sabayon

7 ingredients

Fajita Beef Pie

5 ingredients

Crockpot Spanish Pork Chops

6 ingredients

Jalapeno and Refried Bean Mexican Toast Topper

5 ingredients

Yeasted Buckwheat Waffles

10 ingredients

Granola

14 ingredients

Garlic-Basil Vinegar

5 ingredients

Roast Beef & Provolone Panini

9 ingredients

Saute Lehi with Puna Papaya Pepper Relish

8 ingredients

Lettuce Soup With Cucumber Croutons

9 ingredients

Zucchini and Tomato Casserole

11 ingredients

Fieri-4

12 ingredients