Breakfast-Nite Before

7 ingredients
6 steps

Ingredients

  • 1 lb. pork sausage
  • 6 eggs
  • 2 c. milk
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • 3 slices white bread, cubed
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Saute sausage and drain.
  2. 2
    Beat eggs with milk, salt and mustard.
  3. 3
    Layer the bread cubes, sausage and cheese in a 9 x 13-inch baking dish.
  4. 4
    Pour egg mixture on top.
  5. 5
    Refrigerate overnight.
  6. 6
    Bake at 350° for 45 minutes.

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