Breakfast Pizza

9 ingredients
8 steps

Ingredients

  • 1 lb. pork sausage
  • 1 pkg. (8) refrigerated crescent rolls
  • 1 c. frozen hash browned potatoes, thawed
  • 5 eggs
  • 1 c. shredded Cheddar cheese
  • 1/4 c. milk
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp. Parmesan cheese

Directions

  1. 1
    Brown and drain sausage.
  2. 2
    Separate crescent rolls and press over bottom and sides of pizza pan.
  3. 3
    Spoon sausage over crust. Sprinkle with potatoes.
  4. 4
    Top with Cheddar cheese.
  5. 5
    Beat together eggs, milk, salt and pepper.
  6. 6
    Pour over top.
  7. 7
    Sprinkle Parmesan on top.
  8. 8
    Bake at 375° for 25 to 30 minutes.

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