Breakfast Pizza #Rsc

Name: Breakfast Pizza #Rsc
Ingredients: Pizza Dough; 1 tablespoon active dry yeast; 1 tablespoon honey; 1/2 cup warm water; 1 1/2 cups flour; 1/8 cup extra virgin olive oil; 1/2 teaspoon salt; Toppings; 1/4 lb ground pork sausage; 3 large eggs; 1 1/4 cups half-and-half cream; 2 teaspoons Hidden Valley Original Ranch Seasoning Mix; 1 1/2 teaspoons dried chives; 1 teaspoon butter; 1 large red potatoes; 1 cup vegetable oil; 1/3 cup Hidden Valley® Original Ranch® Dressing; 1 1/2 teaspoons seasoning salt; 8 ounces pizza cheese

19 ingredients

1 steps

Ingredients

Pizza Dough
1 tablespoon active dry yeast
1 tablespoon honey
1/2 cup warm water
1 1/2 cups flour
1/8 cup extra virgin olive oil
1/2 teaspoon salt
Toppings
1/4 lb ground pork sausage
3 large eggs
1 1/4 cups half-and-half cream
2 teaspoons Hidden Valley Original Ranch Seasoning Mix
1 1/2 teaspoons dried chives
1 teaspoon butter
1 large red potatoes
1 cup vegetable oil
1/3 cup Hidden Valley® Original Ranch® Dressing
1 1/2 teaspoons seasoning salt
8 ounces pizza cheese

Directions

1

["1.Combine yeast, honey, and warm water and let rest 5 minutes. Meanwhile, mix together flour, oil, and salt in a large bowl.", "2. Add water mixture into flour mix and mix together. Knead dough for 5 minutes until smooth. Place under damp cloth and let rise for 1 hour. Heat a pizza stone in oven at 475 degrees.", "3. Cook pork sausage over medium-high heat until done. Remove from stove and let drain on a paper towel.", "4. Melt butter in a frying pan. Beat eggs, half & half, and Hidden Valley Original Ranch Seasoning Mix, and chives together. Pour into butter coated pan and scramble.", "5. Dice potato into 1/4 inch sized cubes. Coat with 1/8 cup Hidden Valley Original Ranch Dressing and fry in vegetable oil for 3-5 minutes, or until a light golden brown. Season with salt.", "6. Roll out dough into a 12\" circle. Place on pizza peel. Spread remaining Hidden Valley Original Ranch Dressing in place of pizza sauce. Spread cooked sausage