Breakfast Rolls

6 ingredients
7 steps

Ingredients

  • pecans
  • Riches frozen rolls
  • 1 box vanilla instant pudding
  • 1 stick oleo
  • 3/4 c. brown sugar
  • 3/4 tsp. cinnamon

Directions

  1. 1
    Grease bottom of a 9 x 13-inch pan.
  2. 2
    Sprinkle pecans in bottom of pan.
  3. 3
    Place rolls on top of pecans.
  4. 4
    Sprinkle pudding on top of rolls.
  5. 5
    Melt oleo, brown sugar and cinnamon.
  6. 6
    Spoon over rolls. Cover with cloth and let rise overnight.
  7. 7
    Bake 20 minutes at 350°. Flip over while hot.

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