Breakfast Scramble Quesadilla

Directions

1. 1
   In a small mixing bowl, combine eggs and (regular) Tabasco sauce; add the eggs to a non-stick pan and cook to desired doneness; set aside.
2. 2
   Lightly grill or heat in a skillet one flour tortilla; spread half of Parmesan cheese on grilled tortilla; place scrambled eggs on cheese and sprinkle with remaining cheese on egg; top with the second tortilla and carefully flip the entire quesadilla and cook on the other side until cheese begins to melt.
3. 3
   Sprinkle with Tabasco green sauce and serve.